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Vegan Bulgogi Ramen Bolognese
View recipe: Vegan Bulgogi Ramen BologneseSometimes you get a very specific craving for a dish and it might not exist yet or make any sense but you really want it. So what do you do? Hack it, of course! There’s been no secrets here regarding my love of Asian food and my even greater love of the almighty noodle. I’ve…
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Easy Vegan Salads ~ Buffalo Chicken Salad
View recipe: Easy Vegan Salads ~ Buffalo Chicken SaladSalads are…everything. They are a great way to fill your bowl with vitamins and minerals, making sure you get all the nutrients your body needs to stay fit and healthy. It’s also a low calorie way to sprinkle in some of the things you love–and miss–in your effort to eat better. I love to make…
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Healthy Vegan Takeout: No Delivery Required ~ Teriyaki Tofu w/Sauteed Kale & Rice
View recipe: Healthy Vegan Takeout: No Delivery Required ~ Teriyaki Tofu w/Sauteed Kale & RiceCan you tell that I have a deep and abiding love for Asian food? Maybe it was the Mongolian Tofu that gave it away? Or the Kung Pao Cauliflower? It could just be the wealthy of curry recipes from Aloo Keema to Vegan Meatball Coconut Curry. Either way, it’s safe to say that I’m in…
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Creamy Broccoli Sauce & Vegan Pasta
View recipe: Creamy Broccoli Sauce & Vegan PastaI am so excited about today’s vegan recipe, y’all. Maybe I’m just late to the game but I stumbled upon this Creamy Broccoli Pasta recipe online thanks to the beautiful and talented Gaz of Avant Garde Vegan. I made some adjustments because of course I did, but the spirit and flavor of the recipe is…
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Jamaican Curry Vegan Buddha Bowl
View recipe: Jamaican Curry Vegan Buddha BowlSick of the same old meals week in and week out? Yeah, I get that way sometimes too especially with things being the way they are and the limited vegan take out options in my adopted town. Despite all of my recipes on everything from sushi bowls to warm salad recipes, not to mention the…
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Mushroom & Beluga Lentil Mujadara
View recipe: Mushroom & Beluga Lentil MujadaraIf you don’t know the Arabic dish called Mujadara then you, my friend are missing out. Big time. This dish is a wonderful mix of grains and flavors that you can whip up to feed a crowd or keep for lunch the next day. For the past few years, this is one of my go-to…
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Spicy Vegan Red Sauce & Whole Wheat Fusili
View recipe: Spicy Vegan Red Sauce & Whole Wheat FusiliPasta night. One of the best nights of the week. You get carbs, which let’s face it, are amazing. You get veggies and if you’re a person who struggled to get more vegetables into your diet, homemade pasta sauce is definitely one way to get it. You get sauce, which is great. And you can…
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Vegan Sausage, Spinach & Mushroom Risotto
View recipe: Vegan Sausage, Spinach & Mushroom RisottoIn need of a one pot vegan recipe that’s not your standard vegan casserole or soup? Consider risotto, it’s a great way to get your fill of grains while mixing a bunch of delicious vegan ingredients to the skillet. Depending on how much time you have, you can fancy it up with a saffron broth,…
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Vegan Buffalo Strips & Mashed Potato Buddha Bowl
View recipe: Vegan Buffalo Strips & Mashed Potato Buddha BowlThe day before grocery day, if you have a planned day that is, can be a little tricky when it comes to finding a well-balanced and delicious meal. We’ve all been there, right? Sometimes figuring out meals when the fridge and pantry is light on offerings can feel a lot like the movie Friday, there’s…
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About the Author
Natasha is a full-time writer & romance author, semi-pro wandered & lover of vegan food & lifestyle .
The Spicy Spatula 