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When Berries Are In Season
View recipe: When Berries Are In SeasonOne of my favorite things about traveling, even within the country, is discovering all the little nooks and crannies close to home. Whether it’s buying fresh (organic) watermelon from an old lady on the side of the road or stopping at an out of the way farm to pick my own corn on the cob,…
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Garden Veggie Tacos
View recipe: Garden Veggie TacosI love tacos. There, I’ve said it a loud and now everyone knows. I love tacos, for those in the back who need the volume turned up. But what I’ve discovered over the past few years is that you can make a thousand different types of tacos when you aren’t constrained by things like what’s…
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Is Vegan Sushi A Thing?
View recipe: Is Vegan Sushi A Thing?Prior to becoming a vegan, I went through sushi phases. When I was a teenage girl reading romance novels and dreaming of practicing law in New York City, a big part of the dream was eating sushi with my girlfriends. And I did enjoy it. For about two weeks. There was something about the blend…
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Mushroom Gyro Bowl & Vegan Yogurt Sauce
View recipe: Mushroom Gyro Bowl & Vegan Yogurt SauceOne of my favorite things to eat as a teenager was a gyro. There was this great little shop within walking distance of our house that sold fried catfish, barbecue chicken and gyros…mostly. Or maybe that’s all I remember because that’s mostly what I ordered. Every. Single. Time. Recently I was watching a cooking show…
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Smoky Tofu Scramble Sandwich
View recipe: Smoky Tofu Scramble SandwichIn addition to my love of potatoes and Asian noodle dishes, I sometimes get a hankering for a sandwich. Nothing in particular just some really good stuff between some amazing bread. Or some not so amazing bread. My go to sandwich is lettuce, tomato, cucumber and sprouts with various sauces and condiments. In a pinch,…
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Simple Bulgur Salad
View recipe: Simple Bulgur SaladWhat do you do when you don’t have enough fresh veggies to make a salad but you’re not prepared to make anything more complicated than a salad? You hit up the grain section in your kitchen pantry, pull out the bulgur and make magic! I don’t know how you guys go shopping but I am…
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How Vegans Do Breakfast For Dinner!
View recipe: How Vegans Do Breakfast For Dinner!Breakfast for dinner is a time honored tradition in many American families. Most mornings everyone is too busy to sit down and eat a real breakfast and even now, I work from home but breakfast is rarely a priority for me beyond coffee and vitamins. But then there comes a craving for breakfast foods. Pancakes.…
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Light & Easy Hearts of Palm Ceviche
View recipe: Light & Easy Hearts of Palm CevicheSometimes, as a vegan, you want something that you didn’t even remember you liked. Enter ceviche. It’s not something I’ve ever eaten on a regular basis but on the rare occasions I’ve had it, I loved it. Then I came across hearts of palm. It’s not something I’ve eaten on the regular basis, or ever…
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Vegan Steak Frites!!!
View recipe: Vegan Steak Frites!!!So you guys know that I’m an author, a traveler and a vegan. But did you also know that I’m a total Francophile? Is that a word you can still use? I don’t know but since I was about eleven years old I have had a deep fascination with France, with French food and French…
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About the Author
Natasha is a full-time writer & romance author, semi-pro wandered & lover of vegan food & lifestyle .
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