The Spicy Spatula

Gettin' Creative in the Kitchen

International vegan cuisine

To Quiche or Not To Quiche ~ Tofu, Mushrooms & Vegan Feta

Bar Food, Casseroles, Cheese, International vegan cuisine, oil free vegan recipes, Plant Based, Vegan, Vegan Food Products

2.2
Winter Flavors, Summer Vibes ~ Spiced Chickpeas & Carrots

Beans, Bowls, International vegan cuisine, oil free vegan recipes, Plant Based, Vegan

1.28
Carbonara Butter Beans

Beans, Bowls, International vegan cuisine, oil free vegan recipes, one pot recipes, Plant Based, Sauces & Creams, Vegan

1.21
Easy Marinated Tofu Recipe

Asian Food, High Protein, International vegan cuisine, Plant Based, Sauces & Creams, Vegan, Vegan Food Products

1.19
Vegan Food Review ~ Vemondo Bougatsa (Lidl)

Bar Food, Breakfast, International vegan cuisine, Plant Based, Vegan, Vegan Food Products

1.14
Squash Season Lingers – Vegan Butternut Squash Risotto

Grains, International vegan cuisine, Italian, oil free vegan recipes, one pot recipes, Plant Based, Vegan

1.12
Vegan Persian-Style Stew

Asian Food, Beans, Bowls, International vegan cuisine, Noodles, oil free vegan recipes, one pot recipes, Plant Based, Soup, Vegan

1.5
Tofu Carbonara Recipe

Grains, International vegan cuisine, Italian, oil free vegan recipes, Pasta, Plant Based, Sauces & Creams, Vegan, Vegan Food Products

12.10
Vegan Treats at Târgul de Crăciun Ploieşti

Desserts, International vegan cuisine, Travel, Vegan, Vegan Food Products, vegan lifestyle

12.8
Vegan Food Review – Chef Select Vegan Sarmale

International vegan cuisine, Plant Based, Vegan, Vegan Food Products

12.3
Easy Vegan Recipes ~ Vegan Polenta

Grains, International vegan cuisine, Italian, oil free vegan recipes, one pot recipes, Plant Based, Vegan

11.24
One Squash, Many Vegan Desserts

Desserts, International vegan cuisine, Plant Based, Vegan, Vegan Food Products

10.29