The Spicy Spatula

Gettin' Creative in the Kitchen

Herbs

Vegan Risotto alla Bolognese

Grains, Herbs, International vegan cuisine, Italian, Pasta, Plant Based, Sauces & Creams, Vegan

11.16
Picnic Style Vegan BBQ Buddha Bowl

Bowls, Grains, Herbs, Plant Based, Sides, Vegan

11.9
Easy Vegan Lunch Recipes – Spicy Buffalo Tofu Sandwich & Salad

Breads, Grains, Herbs, Plant Based, Salads, Sandwiches, Vegan

10.12
My Attempt at Vegan Okonomiyaki

Asian Food, Grains, Herbs, International vegan cuisine, Plant Based, Potatoes, Sauces & Creams, Vegan

9.23
Vegan Lentil Lasagna Masala

Asian Food, Curry, Herbs, Indian, International vegan cuisine, Italian, Pasta, Plant Based, Sauces & Creams, Vegan

8.19
Vegan Chanterelle Mushrooms & Black Rice Bowl

Bowls, Grains, Herbs, Plant Based, Vegan

8.17
Sometimes You Just Want A Vegan Welsh Rarebit Pasta Bake

Beans, Cheese, Grains, Herbs, International vegan cuisine, Italian, Pasta, Plant Based, Sauces & Creams, Vegan

8.11
Jamaican Inspired Vegan Navy Bean & Lentil Stew

Grains, Herbs, International vegan cuisine, Plant Based, Soup, Vegan

8.3
Fast & Easy Roasted Veggie & Tofu Dip

Dips, Herbs, Vegan

7.22
Lazy Vegan Mashed Potato Buddha Bowl

Bowls, Herbs, Plant Based, Potatoes, Sauces & Creams, Vegan

7.17
Waste Free Slow Cooker Vegan Broth

Herbs, Plant Based, Soup, Vegan

7.15
Vegan BBQ Bourguignon

French, Herbs, International vegan cuisine, Plant Based, Potatoes, Sauces & Creams, Vegan

6.23