Category: Sauces & Creams
-
Spicy Red Orzo & Vegan Feta ~ Easy Orzo Recipes
Sometimes you want pasta for dinner but you don’t really know what you want, which is exactly what happened to me the other night. We have pasta in the pantry. Always. All types and shapes of pasta, but that doesn’t make the decision any easier. Looking for a new way to use broccoli? Check out…
Written by
·
-
Healthy Vegan Takeout: No Delivery Required ~ Teriyaki Tofu w/Sauteed Kale & Rice
Can you tell that I have a deep and abiding love for Asian food? Maybe it was the Mongolian Tofu that gave it away? Or the Kung Pao Cauliflower? It could just be the wealthy of curry recipes from Aloo Keema to Vegan Meatball Coconut Curry. Either way, it’s safe to say that I’m in…
Written by
·
-
Creamy Broccoli Sauce & Vegan Pasta
I am so excited about today’s vegan recipe, y’all. Maybe I’m just late to the game but I stumbled upon this Creamy Broccoli Pasta recipe online thanks to the beautiful and talented Gaz of Avant Garde Vegan. I made some adjustments because of course I did, but the spirit and flavor of the recipe is…
Written by
·
-
Spicy Vegan Red Sauce & Whole Wheat Fusili
Pasta night. One of the best nights of the week. You get carbs, which let’s face it, are amazing. You get veggies and if you’re a person who struggled to get more vegetables into your diet, homemade pasta sauce is definitely one way to get it. You get sauce, which is great. And you can…
Written by
·
-
Vegan Chicken Alfredo
Have I mentioned lately how much I love pasta and noodles? That I could eat it at least four times a week without getting sick of it even though I very easily and quickly get sick of dishes if I have them too often? Of course I have, it’s me we’re talking about! I’ve already…
Written by
·
-
Easy Vegan Appetizers ~ Feed A Crowd & Party On!
Whether you’re having a birthday or anniversary party, Super Bowl or Australian Open party, you’ll need to be able to feed a crowd. Feeding a crowd a bunch of vegan appetizers is easier than you might think, as long as you stop thinking of party food in traditional ways. The first party I threw after…
Written by
·
-
Bourbon Vegan Chick’n & Mushrooms w/Barley
Way back in the early 2000’s, I lived in Boston and worked for a progressive non-profit organization. It was my second “real” job straight out of college so the hours were long and the pay was crap, but it was Boston, a city me and a very close friend had talked about living in during…
Written by
·
-
Vegan Junk Food ~ Vegan Animal Fries
Sometimes you have to take a break from your healthy eating regimen and just go a little big garbage-y. Right? I’m not really a person that subscribes to so-called cheat days, at least I try not to be, but if I’m having a craving for something then I’ll just go with it–in moderation–and eat something…
Written by
·
-
Vegan Meatball Coconut Curry & Noodles
Do you love curry? Vegan meatballs? Coconut curry? Because I love pretty much everything about all of those things so when you combine them, you have a pretty good vegan meal on your hands. The good thing about a recipe like this is that you can use pretty much whatever you want in it, as…
Written by
·
-
Vegan Seafood Pasta ~ King Oyster Scallops & Creamy Garlic Wine Pasta
Well I’ve finally done it. I have jumped on the bandwagon to try a dish that I have REALLY been looking forward to trying on my own, while all the vegan bloggers in the world have been able to try this dish. I’m not jealous or bitter, not at all, but I have to tell…
Written by
·
The Spicy Spatula 