In our house, any night is taco night. Whether is taco bowls or taco nachos or even something as simple as a taco salad, we LOVE tacos.
My personal favorite is hard shell tacos but for some reason they have been pretty difficult to come by recently so I had to settle for my second favorite, corn tortilla taco shells. Poor me, right?
Anyway the Hubs requested buffalo soya tacos and that was my starting point for what I called our taco bonanza!
Climate Change, Coronavirus and Sustainability
Vegan Children's Stories & Vegan Kids' Books
All about what Brian and Jim eat, make to eat, find that we want to eat...
The flight of tomorrow
Vegan recipes: All in good taste
Health and fitness blog
Weight loss science, intuitive eating advice and recipes from a vegan PhD
Yummy Homemade Food Recipes to Make You Smile:)
Poetry BLOG By Edge of Humanity Magazine
How to cook "with visual instructions" "using familiar ingredients from your local grocery stores" healthy, traditional and delicious Japanese dishes!!
Manchester, England; Vegan.
A Vermont innkeeper's collection of seasonal vintage recipes, reimagined for today's cooks.
Climbing, Outdoors, Life!
Plant-based & Vegan Recipes
do more wandering
I hope that someone sees this page and decides not to give up...
The Spicy Spatula 
You must be logged in to post a comment.