Category: Plant Based
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Easy Plant Based Vegan Lunch Recipe ~ Veggie Ramen & Miso Soup
It’s no secret that one of my biggest food weaknesses is noodles. Whether it’s Fire Noodles, or a peanut butter soba noodle dish, or a vegan noodle soup, I love it. I want it. I need it. I’ll take a double portion of someone else is making it vegan. And when I’m feeling a little…
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Vegan Sushi ~ Spicy Tuna & Veggie Rolls
Back in the days when animal products could be found in pretty much every facet of my life, I wasn’t a huge fan of sushi. Okay, that’s not entirely true. As a pre-teen girl in love with romance novels that featured women in expensive suits who ate sushi for lunch, I was obsessed with it…
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Vegan Sandwich Recipes ~ Spinach & Artichoke Open-Faced Sandwiches
I used to be a sandwich snob. The kind of snob who thought that open-faced sandwiches were an abomination. A way to eat a sandwich without actually enjoying it. I don’t know, there’s just something about biting into two pieces of bread filled with goodness and hoping like hell that the insides don’t fall down…
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Crispy Fried Mushrooms, A Dipping Sauce & Vegan Dirty Rice ~ Take 2.5
I have tried to make dirty rice and even dirty rice & beans, but so far I have yet to perfect it. Let’s just say that it is a work in progress and some days, it feels as if it might always be a work in progress. The good news is that I’ve been practicing…
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Vegan Fried Chicken Dinner
Am I the only one who has a handful of recipes that you can whip up with just about anything, no matter how badly you don’t want to cook? Just me? Bummer. Well I have a few of them. I can always go for ramen, soup or stir-fry or any other recipe I can justify.…
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Quick & Easy Vegan Stir-Fry – Kale & Vegan Mince Stir-Fry
I don’t have much time for a post today but I did something recently that I swore I would never do again after a very bad experience when I was ten years old. Eat Kale. Came across some beautiful looking kale at the market and I figured it was time to give it another try,…
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Spicy Vegan Tuna Puttanesca with Orecchiette
When it comes to pasta, my motto is, the more the better. That’s right. Despite my efforts to eat healthier over the years, the one thing I refuse to give up is carbs. I love spaghetti, mac & cheese, ramen, bread…all of it. But I’m also not afraid to add any of them to a…
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Easy Vegan Fall Soup Recipes ~ Lemon & Wild Rice Soup
As much as I complain about the temperature dipping below what I find naturally comfortable, there are two things that I truly look forward to when autumn hits; Halloween and soups. Okay, the changing of the leaves is also a beautiful sight to behold but nothing is better than soup. It doesn’t matter if it’s…
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Couscous & Tofu Salad w/Green Goddess Salad Dressing
It’s time for another vegan salad with all the delicious goodies you know and love, but this time the focus is on the vegan salad dressing. Want a unique vegan salad? Check out my vegan sushi salad bowl recipe here! When I first got on the Salad Train, I can admit that I wasn’t very…
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