Category: Grains
-

Easy Creamy Vegan Chicken Alfredo
Hello, my beautiful people. Today we have another quick and easy recipe because I am–still–knee deep editing Mustang Prairie so I can get it off to the editor as soon as possible. I promise not to skimp on details for this delicious weeknight vegan dinner, but I’m also not going to give you some long…
Written by
·
-
Vegan Takeout Recipes ~ General Tso’s Cauliflower
This week (and maybe next week too) I’m going to keep the recipes as short as possible because I must start editing Let It Be Love, which is book 5 in my Mustang Prairie series. If you’re interested, check out the link here. Anyway my schedule is a little packed so I will try to…
Written by
·
-

Stuffed Butternut Squash with Vegan Mince, Mushrooms & Mustard Greens
These are some strange times that we are all living in…right? It’s April but there’s still an abundance of squash at the grocery store as well as the farmer’s market. It’s weird. Uncanny, even. More so when I think about all the time I put in to learning when vegetables were in season so that…
Written by
·
-
Easy Vegan Dinners ~ Spiced Chickpeas & Rice
We’re all so busy all of the time that we’re often on the lookout for easy vegan recipes, right? I mean, for example I’m committed to the cause, I annoy my friends and family and all that, but some days I want something delicious, vegan and easy. Whether it’s an easy vegan salad or my…
Written by
·
-
Spicy Red Orzo & Vegan Feta ~ Easy Orzo Recipes
Sometimes you want pasta for dinner but you don’t really know what you want, which is exactly what happened to me the other night. We have pasta in the pantry. Always. All types and shapes of pasta, but that doesn’t make the decision any easier. Looking for a new way to use broccoli? Check out…
Written by
·
-
Beyond Burger Stuffed Bellas w/Brussels Sprouts
For many years I have had a love-hate relationship with stuffed mushrooms because they either come out too soft & mushy, like my Carrot Greens Pesto Stuffed Mushrooms or too underdone like the Mince & Couscous Stuffed Mushrooms. For a couple of years I just gave up on those elusive stuffed mushrooms that I’d enjoyed…
Written by
·
-
Creamy Broccoli Sauce & Vegan Pasta
I am so excited about today’s vegan recipe, y’all. Maybe I’m just late to the game but I stumbled upon this Creamy Broccoli Pasta recipe online thanks to the beautiful and talented Gaz of Avant Garde Vegan. I made some adjustments because of course I did, but the spirit and flavor of the recipe is…
Written by
·
-
Jamaican Curry Vegan Buddha Bowl
Sick of the same old meals week in and week out? Yeah, I get that way sometimes too especially with things being the way they are and the limited vegan take out options in my adopted town. Despite all of my recipes on everything from sushi bowls to warm salad recipes, not to mention the…
Written by
·
-
Mushroom & Beluga Lentil Mujadara
If you don’t know the Arabic dish called Mujadara then you, my friend are missing out. Big time. This dish is a wonderful mix of grains and flavors that you can whip up to feed a crowd or keep for lunch the next day. For the past few years, this is one of my go-to…
Written by
·