Category: Grains
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Stuffed Butternut Squash with Vegan Mince, Mushrooms & Mustard Greens
These are some strange times that we are all living in…right? It’s April but there’s still an abundance of squash at the grocery store as well as the farmer’s market. It’s weird. Uncanny, even. More so when I think about all the time I put in to learning when vegetables were in season so that…
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Easy Vegan Dinners ~ Spiced Chickpeas & Rice
We’re all so busy all of the time that we’re often on the lookout for easy vegan recipes, right? I mean, for example I’m committed to the cause, I annoy my friends and family and all that, but some days I want something delicious, vegan and easy. Whether it’s an easy vegan salad or my…
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Spicy Red Orzo & Vegan Feta ~ Easy Orzo Recipes
Sometimes you want pasta for dinner but you don’t really know what you want, which is exactly what happened to me the other night. We have pasta in the pantry. Always. All types and shapes of pasta, but that doesn’t make the decision any easier. Looking for a new way to use broccoli? Check out…
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Beyond Burger Stuffed Bellas w/Brussels Sprouts
For many years I have had a love-hate relationship with stuffed mushrooms because they either come out too soft & mushy, like my Carrot Greens Pesto Stuffed Mushrooms or too underdone like the Mince & Couscous Stuffed Mushrooms. For a couple of years I just gave up on those elusive stuffed mushrooms that I’d enjoyed…
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Creamy Broccoli Sauce & Vegan Pasta
I am so excited about today’s vegan recipe, y’all. Maybe I’m just late to the game but I stumbled upon this Creamy Broccoli Pasta recipe online thanks to the beautiful and talented Gaz of Avant Garde Vegan. I made some adjustments because of course I did, but the spirit and flavor of the recipe is…
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Jamaican Curry Vegan Buddha Bowl
Sick of the same old meals week in and week out? Yeah, I get that way sometimes too especially with things being the way they are and the limited vegan take out options in my adopted town. Despite all of my recipes on everything from sushi bowls to warm salad recipes, not to mention the…
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Mushroom & Beluga Lentil Mujadara
If you don’t know the Arabic dish called Mujadara then you, my friend are missing out. Big time. This dish is a wonderful mix of grains and flavors that you can whip up to feed a crowd or keep for lunch the next day. For the past few years, this is one of my go-to…
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Pesto & Chickpea Tabbouleh Salad
We all know how much I love salads and Buddha bowls (get my vegan sushi bowl recipe here). I can eat them just about every single day of the week without eating the same thing, or getting sick of them. But, that doesn’t mean that I’m not always trying to improve a recipe or improvise…
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Vegan Kabuli Pulao ~ Afghan Rice Pilaf
If you’ve visited this blog on more than two or three occasions you already know that I am a HUGE fan of international cuisine. I love Asian food the best of all, from fried rice to curry to vegan katsu, but I am also a fan of Mexican food, Cuban, Hungarian and German too. Pretty…
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The Spicy Spatula 