Category: Plant Based
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Spicy Vegan Tuna Puttanesca with Orecchiette
When it comes to pasta, my motto is, the more the better. That’s right. Despite my efforts to eat healthier over the years, the one thing I refuse to give up is carbs. I love spaghetti, mac & cheese, ramen, bread…all of it. But I’m also not afraid to add any of them to a…
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Easy Vegan Fall Soup Recipes ~ Lemon & Wild Rice Soup
As much as I complain about the temperature dipping below what I find naturally comfortable, there are two things that I truly look forward to when autumn hits; Halloween and soups. Okay, the changing of the leaves is also a beautiful sight to behold but nothing is better than soup. It doesn’t matter if it’s…
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Couscous & Tofu Salad w/Green Goddess Salad Dressing
It’s time for another vegan salad with all the delicious goodies you know and love, but this time the focus is on the vegan salad dressing. Want a unique vegan salad? Check out my vegan sushi salad bowl recipe here! When I first got on the Salad Train, I can admit that I wasn’t very…
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Vegan Burgers ~ Funkink Burgers, Bucharest, Romania
So recently we were feeling a hint of cabin fever and decided to get out, only all the fun places in the mountains and the countryside were packed with others who had the same idea, so we ventured into the city. Which city, you ask? Bucharest. It’s only about 75 kilometers from Ploiesti so within…
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Easy Vegan Dips ~ Shallot & Banana Pepper Relish
Hummus. Salsa. Pesto. Spinach & artichoke. Romesco. Tapenade. Vegan queso. What do these yummy dishes all have in common? They are delicious vegan dips! I don’t know about you guys, but I am always looking for different things to dip-ify. My favorite is salsa, followed up with hummus but I can totally get down with…
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Southern Style Vegan Black Eyed Pea & Spinach Stew
I know, I know, it’s barely September and here I am with a stew recipe. The weather is still nice but has cooled dramatically after the super warm summer we’ve had all over Europe (and home in the US too, no?), which makes it the perfect time to hop on the stew train. Or if…
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My Vegan Junk Food Haul
I’ve made no secret on this blog about my attempt to eat healthier. I started a vegan lifestyle in May 2017 and since then I’ve lost more than 45kg, I have increased my muscle mass and have almost no jiggly skin remaining. Yay me. But I’m not telling you this just to brag or clap…
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Graffiti Eggplant & Courgette Couscous Salad ~ Easy Vegan Meals
Have any of you noticed that it’s not as easy to find all the foods you need at one supermarket these days? I used to be able to hit up Kaufland and get most of what I needed, using a delivery service for the rest. But given everything going on in the world, it seems…
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The Spicy Spatula 