Tag: vegan pasta recipes
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Seitan Sausage & Vegan Carbonara
Just for the sake of clarification, I should tell you that I am not a tradititonalist when it comes to recipes. I will take something that looks interesting and try it once to decide how I like it, and then I will tweak it to fit my palate, ingredients and desires. But I will totally…
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Sometimes You Just Want A Vegan Welsh Rarebit Pasta Bake
Hey guys! Hope you don’t mind a Tuesday post, but I spent all weekend in my writing cave and suddenly Monday rolled up and there I was, with no post ready to go. So after spending the morning grocery shopping, here we are, ready to talk two of my favorite things: vegan food and pasta.…
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30-Minute Beyond Pasta Bolognese
When I first adopted a vegan diet, I chose the KISS method. Keep it simple, stupid, and the transition won’t be as jarring or difficult. What that means, exactly, is that I used all of my old recipes that I had collected, created or curated over the years and only replaced them with things I…
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Spicy Asian Vegan Beef & Pasta
I hope everyone is all right out there, wherever you are in the world. Today’s post is another installment of our very own Tokyo Diner and in the spirit of competitive fun, extra time on our hands and a love of mushrooms, I gave my husband two ingredients: crimini mushrooms & Beyond Burger. This is…
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Pre-Shopping Day Vegan Pasta Primavera
What do you do when you need to make something quick, easy and nutritious to make for dinner with a fridge full of leftover ingredients? I had no clue but my husband and I have been taking inspiration from the Netflix show, Midnight Diner. It’s a Japanese vignette show centered on a diner where people…
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Mushroom & Pea Penne w/Chickpea Alfredo
So we’re going to round out bean week–mostly–with this final meal that actually inspired the theme this week. I’ve been looking for ways to use more beans (and less tofu) in more creative ways. You can only eat so many different bean stew type dishes before you’re ready to pull your hair out and wish…
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Quick & Easy Spicy Vegan Mushroom Orzo
One of the things I’m guilty of doing when it comes to cooking is getting stuck in a rut. Not a bad rut, but I’ll create recipes surrounding the same ingredients, like bulgur or rice, when there are tons of other grains I could be using. It’s one of the reason I am obsessed with…
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30 Minute Vegan Pasta + Sauce
Ages ago when I first started to change the way I ate, I turned to Food Network for lessons on cooking, picking out the best quality food and even nutrition. It wasn’t a complete education but it gave me the tools I needed to keep moving forward. And it worked. Back then I was still…
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Orecchiette with Vegan Merguez & Kalettes
One of the things I love about eating vegan is that when you’re having a case of the hungrys, pasta is a quick and easy option, that also lets you kind of pig out…if you want. Since you’re not adding high fat/calorie meat and cheese to your lasagna or spaghetti, you can get really creative…
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Creamy Vegan Romesco & Whole Wheat Pasta
For as long as I’ve been old enough to worry about things like weight and fitness and beauty and health, there has always been one constant diet “truism” that I loathe. No or low carb. I admit it, I am a carb-a-holic. Despite that I managed to lose 25kg in 2018 which means that I…
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The Spicy Spatula 
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