Category: Vegan
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Vegan Chicken & Broccoli Salad
Howdy! As you might have guess based on previous broccoli recipe posts, I went a little crazy with vegan broccoli salads this summer. Not only was broccoli all big and green and beautiful for the entire summer, but the price was right too. All of that meant when I was in a lull or just…
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Vegan Apple Crumble Cheesecake
Hello there!!! It’s a little later than usual but here I am. How are you? Life has been busy but in a really good way. The weather is still nice but slowly the first stirrings of autumn are upon us and my creative juices are really flowing! I’m working on so many different things that…
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Healthy Vegan Bowls – Chickpea Quinoa Bowl
Hey, how’s it going? Remember when I was telling you last time about how much I love chickpeas? Well this recipe also contains chickpeas. Sometimes you just want a bowl of goodness, right? No individual ingredients, just a bunch of good stuff tossed on a couple of baking mats and letting the oven do all…
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Spicy Sticky (vegan) Sesame Chickpeas
Hello and happy Monday, friends and foodies! You know what I love? Well, I love a great many a things but food-wise what I really love is chickpeas. They are versatile, they hold flavor really well and they not something I grew up eating. At all. In fact, the very first time I had chickpeas…
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Friday Vegan Peanut Butter Bars
Happy Friday, lovelies! I hope your week has been spectacular and if not, let’s be really glad that it’s just about over, depending on where you are in the world! Today’s post is going to be really short because I don’t usually do Friday posts but last weekend I went to a family cookout and…
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Partners in Crime, Mountains & a Vegan Picnic
Happy Hump Day, fellow vegans and food lovers! How are ya? I’m really good, but also feeling very busy right now. You know that feeling where you keep saying, “things will calm down soon,” only soon has come and gone and not one damn thing as calmed down? Yeah, that’s me right now. So instead…
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Moroccan Chickpeas & Carrots
Happy Monday, food lovers! Did you have a wonderful weekend? I spent the weekend writing, and I attended a cookout with my in laws on Sunday for a few hours so it was nice and mostly relaxing. Do you ever go through spells when it comes to your cooking? As someone who cooks a lot,…
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Vegan Berry Crisp
So I brought strawberries and blueberries because we planned a picnic recently but we got rained out and I definitely could not let them go to waste. I could’ve eaten them, and I did but there was so much left I knew I had to turn it into a delicious vegan dessert because The Hubs…
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A Really Old Cave…and vegan Transylvanian Eats
Happy September!! Or, should I say that I wish you a happy September since the month just started. Tell me, what are you looking forward to this month? Oh, and happy Labor Day to my U.S. based vegan friends & readers! The past few weeks have been incredibly busy so I haven’t really maintained any…
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5 Ingredient Vegan Meals ~ Chili Lime Coconut Tofu
So today’s post is a little different because I’m not going to give you a vegan recipe from my kitchen to yours. Why not? Because this is one of those instances where I saw a vegan recipes, I liked it and I wanted/needed to test it out exactly as it was presented to me. Why?…
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The Spicy Spatula 