Category: Plant Based
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Vegan Pancake Lasagna ~ Easy Vegan Meals for One
Do you guys watch a lot of YouTube or is it just me? I use it for many of my workout videos, my crime documentaries and most of all, recipes. I subscribe to vegan and non-vegan channels alike because sometimes non-vegan cooks have some really good ideas too. One of my favorites is Chef John…
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Oil-Free Vegan Pesto – Recipe & Tips
When you think of pesto, you probably imagine the light green sauce we know as pesto alla Genovese, made with basil and pine nuts and usually some type of hard cheese. This is my go-to pesto recipe because the flavor of fresh basil is pretty incredible. When I talk vaguely about pesto, this is what…
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Corn & Tofu Taco Salad Bowl ~ Vegan
Today I thought I would do something a little different. Instead of a traditional recipe, because you can add whatever you want to your favorite vegan taco salad, I just want to talk about what I did and how I did it. I’ve made no secret about how much I love tacos, or taco salads…
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Vegan Breakfast Anytime ~ Vegan Corned Beef Hash
Way back in the day when I was a kid, my favorite thing to have for breakfast on Saturday morning was corned beef hash. No one made it better than my grandmother and I really just couldn’t get enough of it. In college, it was my go to donation during any mid-morning breakfast event. I…
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Childhood Favorites Gone Vegan ~ Spaghetti & Meatballs
When I was a kid one of my favorite canned meals was spaghetti and meatballs. As a latch-key kid, there was nothign better than racing home from school to crack open a can of ravioli, spaghetti-o’s or spaghetti and meatballs. All of that tomato-y goodness that, in hindsight, wasn’t all that good, waiting to stain…
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Crispy Tofu, Smashed Potatoes & Mushrooms with Carrot Green Pesto
Some days you know exactly what you want for vegan dinner goodness and then there are those days when you’re just hungry but you have no idea what you want. We’ve all been there and where I live vegan takeout isn’t really an option so we have to do something. Oh, the pressure! So when…
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Broccoli Ramen with Ginger Soy Gravy
It’s that time again, where my noodle addiction takes over and I am forced to share with you yet another ramen noodle dish. For those of you who love a good vegan Asian noodle dish, here we are again. For the rest of you, #notsorry! This recipe is easy and I have more editing to…
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Easy Vegan Lunch ~ Chickpea Caesar Salad
To me, salad are magic. How else can you eat as much food as your belly can hold, pack your body with nutrients and do it all with very few calories? If there’s another way, I don’t know it and I’m not sure that I want to. But, seriously, if you know another way, I’m…
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Vegan Meatloaf Dinner: Take ONE
Trying out new things is kind of my jam and even if they don’t turn out photo-worthy, they are almost always tasty and I will always consider that a success. Always. There are some vegan meat brands, like Beyond, which work very well as a direct meat substitute if you want to make vegan meatballs…
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Mujadarrah Inspired Cauliflower & Soya
I’ve been away for a while. A long while. First my husband had the flu while I was editing my latest book and then, for the very first time in my life, I was taken down with the flu as well. It was awful and an experience that I never, ever, ever want to experience…
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The Spicy Spatula 