Category: Breads
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Vegan Cheese (& other goodies) Tray ~ Vegan Charcuterie Board
Let’s just start this post by me letting you know that yes, I know that charcuterie is a type of butchery and also yes, I am fully well aware that’s not technically the case with todays’ vegan food showcase. I concede all that if you promise not to take everything so literal. Now that we…
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Southern Style Vegan Cornbread Dressing
It’s November and you know what that means, vegan Thanksgiving recipes! I don’t always celebrate Thanksgiving now that I’m living outside the United States because it took me a long time to stop glorifying a holiday where one just eats all day. There’s no judgment here but I was–and still am–working on eating in a…
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Vegan Reuben Deli Sandwiches & Homemade Russian Dressing
So today’s post will be a quick-ish one but I just had to share another new find from Filgud…vegan pastrami! I found this on the day I found the vegan caviar and as soon as I saw it, I made a beeline to the bread section to find some type Rye or Pumpernickel bread. I…
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Quick Vegan Lunch Recipes ~ Smoked Tofu Bahn mi & Salad
Sandwich. Salad. Soup. Those are pretty much your lunch options, especially if you work in an office or anywhere outside the home, right? Wrong. Sandwiches don’t necessarily mean fast food burgers or other greasy, deep-fried sandwich options. Sometimes, I prefer a grilled veggie sandwich with balsamic dressing, or a nice deli sandwich. If I’m feeling…
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Friday Night Vegan Pesto Pizza Brot!!
I don’t usually post on Fridays anymore because everyone is so busy planning for the weekend there isn’t much interaction but I just couldn’t resist with this easy vegan pizza recipe. It doesn’t require a whole big thing, in fact that only difference is that I replaced pizza dough with bread. Why? Mostly because pizza…
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Easy Vegan Lunch Recipes – Spicy Buffalo Tofu Sandwich & Salad
Sandwiches are one of my favorite foods in all the world. I’m like Joey when it comes to sandwiches, just give me some good bread, tons of veggies, some good sauce like pesto or hummus or dill-veggiegurt and I am a happy camper! And when you find bread that is delicious and low calorie, well…
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Roasted Tomato & Vegan Ricotta Sandwich
I may or may not have shared with you my slight obsession with the TV show Dawson’s Creek. I don’t talk about it much here but if you’ve ever visited my Facebook or Author page, you’ll have seen it. Well I now have an extension to this obsession, which I realize may be too strong a word…
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Traveling While Vegan: Poiana Brașov, Romania
In a couple of months it will be my 3 year veganniversary and I have to admit that the overall transition was not as hard as I thought it would be. Quitting smoking was harder to do and the body of evidence available at the time was far greater about its harms but for me…
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When You’re In The Mood For A Vegan English Breakfast
So last week the Hubs and I decided to do another “thing”. A few weeks ago we had a soup themed week where we each cooked a variety of soups throughout the week. Another time it was sandwiches. This past week it was beans. I know what you’re probably thinking. “Beans, gross.” If that’s what…
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Spicy White Bean Shakshuka
Once in awhile a recipe will make the rounds on the web and I’ll think to myself, “I can veganize it.” Sometimes it’s just me being confident because I’ve spent a lot of time over the years tweaking recipes and some of it is an insane level of hubris. But if you want to keep…
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The Spicy Spatula 
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