Category: International vegan cuisine
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Quick & Easy Vegan Stir-Fry – Kale & Vegan Mince Stir-Fry
I don’t have much time for a post today but I did something recently that I swore I would never do again after a very bad experience when I was ten years old. Eat Kale. Came across some beautiful looking kale at the market and I figured it was time to give it another try,…
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Restaurant Style Vegan Beef & Broccoli
Have I ever mentioned how much I love Asian food? Because I do. A lot. There’s no good Asian delivery options with vegan options so when we want it, we have to cook it ourselves. That’s just fine by me because then I can use Cronometer to make just enough for two people. Takeout Asian…
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Spicy Vegan Tuna Puttanesca with Orecchiette
When it comes to pasta, my motto is, the more the better. That’s right. Despite my efforts to eat healthier over the years, the one thing I refuse to give up is carbs. I love spaghetti, mac & cheese, ramen, bread…all of it. But I’m also not afraid to add any of them to a…
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Aloo Keema ~ Vegan Mince & Potato Curry Recipe
I love a good curry. Who doesn’t? I mean, you get tons of vegetables and rice steeped in delicious and vibrant flavors, sometimes spicy with your favorite vegan meat alternative and it’s just a big bowl of goodness. Unlike soup, I am never opposed to eating a curry in the heart of summer of the…
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One Pot Vegan Italian Sausage Bake
We have to eat. It’s a necessity for all that messy breathing, heart beating, brain function stuff. But that doesn’t mean we always have the time, the mental or physical energy to spend thirty minutes in the kitchen whipping up something nutritious and delicious. You can opt for nutritious only, but what would be the…
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My Vegan Junk Food Haul
I’ve made no secret on this blog about my attempt to eat healthier. I started a vegan lifestyle in May 2017 and since then I’ve lost more than 45kg, I have increased my muscle mass and have almost no jiggly skin remaining. Yay me. But I’m not telling you this just to brag or clap…
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Vegan Chicken & Soba with Peanut Sauce
You know what I love that I don’t eat nearly enough of? Peanut butter. It’s creamy and delicious and the expensive stuff tastes like you just ate a handful of peanuts. There’s nothing about it that I don’t love, except the calories. My life would be complete if I could find calorie-free peanut butter for…
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Spicy Tuna Bowl for Vegans!
Have I mentioned how much I love to experiment with new vegan food products? They can be hit or miss, but when they hit, they hit BIG. And today I have a quick and healthy vegan recipe that uses vegan tuna from Vantastic Foods that I think you’ll find easy to make and delicious to…
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Spicy Vegan Cheese & Sausage Fries
As much as I try to eat healthy, enjoying big colorful Buddha Bowls, salads and other healthy vegan options, some days you just want something greasy and good. At least I do. After a week of nonstop marketing and promotions across all time zones for my latest romance novel, Bared., I was in desperate need…
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The Spicy Spatula 