Category: International vegan cuisine
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One Squash, Many Vegan Desserts
Happy Wednesday! Today I’m going to be doing something a little different. Instead of one vegan recipe, I’m going to show you all the things I did with one big ass squash! And because there were so many desserts, I have to share with you a photo of the (likely) last outdoor tennis session of…
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Easy Vegan Butter Bean Medley
Hey there, it’s me, back again with yet another easy vegan recipe. If you follow me on social media, and you really should, you might’ve noticed I’ve not been around as much as usual. I’ve been writing. A lot. And I’ve been busy, but a girl’s gotta eat, right? Of course, she does! That’s when…
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Vegan Potato-Corn Chowder Bisque
Wait, what? Is chowder bisque actually a thing? Hell if I know, but what I do know is that naming all of these dishes is going to be the death of me! Just kidding, I love making up stuff which is probably why I love my career as a writer so, so much. But seriously,…
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Moroccan Chickpeas & Carrots
Happy Monday, food lovers! Did you have a wonderful weekend? I spent the weekend writing, and I attended a cookout with my in laws on Sunday for a few hours so it was nice and mostly relaxing. Do you ever go through spells when it comes to your cooking? As someone who cooks a lot,…
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A Really Old Cave…and vegan Transylvanian Eats
Happy September!! Or, should I say that I wish you a happy September since the month just started. Tell me, what are you looking forward to this month? Oh, and happy Labor Day to my U.S. based vegan friends & readers! The past few weeks have been incredibly busy so I haven’t really maintained any…
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5 Ingredient Vegan Meals ~ Chili Lime Coconut Tofu
So today’s post is a little different because I’m not going to give you a vegan recipe from my kitchen to yours. Why not? Because this is one of those instances where I saw a vegan recipes, I liked it and I wanted/needed to test it out exactly as it was presented to me. Why?…
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Adventure Park & (Some) Vegan Eats on the Go
Happy Hump Day, Lovelies! How is this week treating you so far? I’m feeling…goodish. Yesterday was the release day for my newest book, Dirty Sexy Grumpy so I’m waiting to see how that goes! Keep your fingers crossed for me and maybe pick up a copy HERE. So last week I was kind of absent,…
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Vegan Beach Eats Part II
Welcome back and Happy Friday, vegan and food lovin’ homies! This is part II of vegan beach eats and depending on how I feel, it’ll be the last one to cover the trip to Constanța. If you need more beach life in your life, check me on social media to see it! So I already…
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Vegan Beach Eats Part I
So last week, the Hubs and I spent a few days at the Black Sea because it’s been hot as balls and because I’ve been desperate to get to some water for more than a year now. Last year it was too hot and since this year it was even hotter (why?!?!) there was no…
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Mediterranean Style Chickpea Bowl
Howdy, lovely vegan foodies! I hope you’re having a good week and staying cool if it’s still warm as balls where you are. It’s been in the low 30s (Celsius) this week which means I have been eating lots cool or cold vegan dishes. Lots of salads and bowls to keep me hydrated and satisfied…
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The Spicy Spatula 