Category: Bowls
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Vegan Asian Fusion ~ Mongolian Mashed Potatoes
Very rarely do things shock me. Maybe that’s because I’m wise or perhaps because I’m cynical, either way I find it refreshing when people or things surprise me. Self-driving cars surprised me. The season finale of For All Mankind surprised me. My husband’s latest dinner request, surprised the hell out of me. Mongolian Vegan Beef…but…
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Pickled Wood Ear Mushrooms & Vegan Snow Pea Ramen
This week is crazy busy for me so I’ll keep this post short without skimping on the details or photos of the finished product. This weekend my partner and I went out for a long walk that became super abbreviated about halfway through, thanks to an impromptu rain storm. It didn’t last long but we…
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Kartoffel (Potato) Vindaloo ~ Easy Vegan Potato Stew
The first time I ate Indian food, I was at a restaurant in Washington, D.C. and I hated it. The food was bland and boring and left such a bad taste in my mouth that it took me about three years before I tried it again. That time, well let’s just say that in our…
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Corn & Tofu Taco Salad Bowl ~ Vegan
Today I thought I would do something a little different. Instead of a traditional recipe, because you can add whatever you want to your favorite vegan taco salad, I just want to talk about what I did and how I did it. I’ve made no secret about how much I love tacos, or taco salads…
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Broccoli Ramen with Ginger Soy Gravy
It’s that time again, where my noodle addiction takes over and I am forced to share with you yet another ramen noodle dish. For those of you who love a good vegan Asian noodle dish, here we are again. For the rest of you, #notsorry! This recipe is easy and I have more editing to…
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Vegan Sausage & Rice ~ Cajun Style (vegan & oil-free)
I have really been enjoying this way of choosing meals that my partner and I have undertaken for more than a year now. Inspired by the Netflix show, Midnight Tokyo Diner, the deal is simple: choose whatever you want to eat and the other person will make it as long as we have the ingredients.…
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Vegan Sausage & Bean Casserole w/Garlicky Mashed Potatoes
I know, I know. Beans and sausage are both proteins and totally unnecessary in one desk. I know. Really, I do. In fact, most nights of the week I’ll be the annoying vegan making that argument. But a deal is a deal and when we decided, ages ago, that as long as we had the…
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Fire Noodles & Mongolian Style Tofu
These days I’m loving the mix & match meals that my partner and I have been enjoying. What is a ‘mix & match’ meal, you ask? Easy, it’s a meal that can actually be two separate meals but you decide to put’em together to create something vegan and delicious. Some people, fancier people than me,…
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Lazy But Tasty Vegan Dinner ~ Meatless Balls with Broccoli & Rice
I don’t always use meat alternatives when I cook, in fact I try not to use them too often just because you can’t go wrong with a plate full of whole food foods. But times are rough and sometimes your self-care just has to be a bigger priority without sacrificing healthy choices, and when that…
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Hot & Spicy Tofu and Oyster Mushrooms w/Pickled Bok Choy
Some days you just feel like getting weird with it and on those days, well, you get weird with it. I recently bought some new hot sauce, Crazy Bastard brand hot sauce, and so you know I had to indulge my love of all things spicy and delicious. I couldn’t go completely crazy because my…
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The Spicy Spatula 