Category: Bowls
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Oven Roasted Buddha Bowl Recipe
Hello, there and happy Monday my lovely food lovers! I hope you had a good weekend. I spent most of it working on Emerald Creek (almost done) and I enjoyed a few hours in the snow that fell between Friday and Saturday. It was nice to get outside for a few hours and with the…
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No Ordinary Vegan Salad
I don’t know about you but I’m not big on making New Year’s resolutions. I did it for years and found that, like most people, my success was short-lived. These days I just make goals when I think of something I need to improve and the success rate is so much better. Just a little…
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Crispy Oven “Fried” Curry Oyster Mushroom Salad
Happy Wednesday, my dear vegans and food lovers alike. I hope you all had a wonderful holiday that was as chill or as chaotic as you wanted it to be. I spent some time with my family in Romania and missed my family back home in the US. The weather was nice and I got…
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Vegan Noodle Recipes ~ Eggplant & Chickpea Udon Recipe
Hey Peeps! I hope you’re doing well and this Monday finds you better than it finds me. Okay, there’s nothing wrong…not really. Mondays are my day to hit the grocery store and run other errands which means I’m always a little bit cranky because people tend to exhaust me. Anyway, I’m good and busy. How…
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30 Minute Vegan Dinner Recipe
I know you might find this difficult to believe, but some days I’m just not in the mood to cook. But with frequent food shortages at the market (meaning not a lot of easy things like salad fixings), a distinct lack of eating out options for vegans and my overall dislike for a lot of…
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Vegan Spinach & Artichoke Pasta
Hi Everyone! I hope those of you who celebrated, enjoyed your Thanksgiving. I decided to skip the whole tradition of cooking too much food this year and just had a relaxing day with my hubs. But now we’re back and ready to talk about another delicious vegan recipe. When you’re searching for a delicious weeknight…
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Eggplant Ragout Two Ways – Vegan Eggplant Stew Recipe
One of the things I like to do when the weather gets cold and my schedule gets busy is make a big batch of stew, but sometimes I don’t like eating the same meal back to back like that. My Hubs calls it fancy and I just like variety in all the ways I can…
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Mediterranean Style Vegan Orzo & Capers
Sometimes you just get a craving for something and you have to have it. Maybe it’s not a craving, per se, but just a desire to have a certain flavor combination. Does that ever happen to you? It rarely happens to me and i love it, just seeing where the ingredients take me and my…
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