Category: Bar Food
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Miso Pumpkin Ramen Recipe ~ Easy Vegan Weeknight Dinner Recipes
Hey there, ramen lovers! I hope you’ve had an amazing weekend and you’re ready for a delicious vegan weeknight dinner recipe! If you’re looking to warm your bones and tantalize your taste buds, you’ve come to the right place. Today, I’m sharing a delightful recipe for vegan miso butternut squash ramen that’s not only comforting…
Written by
Natasha
Contemporary romance writer, political comedy writer, ghostwriter and editor. Lover of coffee & cocktails, world traveler, off-key singer, vegan and adventurer-ish!
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Roasted Eggplant Toast
Whenever anyone is talking about toast, whether complaining about it or talking about how it’s the perfect meal on the go, it is usually avocado that gets all the glory. Avocado toast this & avocado toast that, which is cool. I am totally not toast-shaming anybody. However I am one of those vegans who doesn’t…
Written by
Natasha
Contemporary romance writer, political comedy writer, ghostwriter and editor. Lover of coffee & cocktails, world traveler, off-key singer, vegan and adventurer-ish!
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Spicy Asian Style Vegan Potato Salad Recipe
I know, I talk a lot about my love of salads. Gimme something green and leafy, juicy tomatoes and crunchy cucumbers and I am all good. But I don’t discriminate against salad–unless it contains beets in which case we might have problem–which means I’m down for any type of salad. Recently I was toilet-scrolling (are…
Written by
Natasha
Contemporary romance writer, political comedy writer, ghostwriter and editor. Lover of coffee & cocktails, world traveler, off-key singer, vegan and adventurer-ish!
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Easy Vegan Recipes ~ Triple Pickle Bread Dip Recipe
What the hell is a triple pickle bread dip, you ask? Honestly no clue. However I came across this recipe on social media and it looked flavorful and delicious and packed full of nutrients, which meant I had to give it a try. This isn’t going to be your typical vegan recipe blog post today…
Written by
Natasha
Contemporary romance writer, political comedy writer, ghostwriter and editor. Lover of coffee & cocktails, world traveler, off-key singer, vegan and adventurer-ish!
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Traybake Vegan Sandwich Recipes ~ Roasted Tofu & Veggie Sandwich
Let’s say you’re in the mood for a sandwich. Not just any sandwich. I’m not talking about taking a few slices of toasted bread and smacking on some vegan lunchmeat on top with lettuce, tomato and toppings. There’s nothing wrong with that, but that’s not what we’re talking about right now. We’re talking about what…
Written by
Natasha
Contemporary romance writer, political comedy writer, ghostwriter and editor. Lover of coffee & cocktails, world traveler, off-key singer, vegan and adventurer-ish!
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Quick Oil Free Vegan Tapenade Sandwich Recipe
Sandwiches are great, aren’t they? You just grab two slices of bread–or rolls, buns, wraps, lettuce or even portobello mushrooms–and put your favorite things in between. It’s delicious and satisfying and more often than not, easy. Sometimes you want more than just some roasted vegetables or vegan meat alternatives, right? Maybe it’s just me but…
Written by
Natasha
Contemporary romance writer, political comedy writer, ghostwriter and editor. Lover of coffee & cocktails, world traveler, off-key singer, vegan and adventurer-ish!
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Easy Friday Night Vegan Food
It’s the weekend or it’s almost the weekend depending on how your calendar is set up, and you’ve had a long week. You’re just tired enough to feel a little too lazy to whip up a vegan feast for dinner, but you don’t want to explore any of the limited takeout options. Okay, I might…
Written by
Natasha
Contemporary romance writer, political comedy writer, ghostwriter and editor. Lover of coffee & cocktails, world traveler, off-key singer, vegan and adventurer-ish!
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Italian Style Vegan Potato Salad Recipe
So here we are for yet another week of vegan food and a lingering heatwave, at least across Europe. Is it still hot where you are? Today’s recipe is one of my hot & cold vegan recipes to accommodate my desire to eat and my desire not to burn to death in a hot kitchen.…
Written by
Natasha
Contemporary romance writer, political comedy writer, ghostwriter and editor. Lover of coffee & cocktails, world traveler, off-key singer, vegan and adventurer-ish!
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Vegan Focaccia Pesto Pizza
Happy Hump Day, food friends! You know how it’s been hot out? And how it’s summer and most of us would rather be outside–even when it’s hot as balls–rather than in the kitchen? No, just me? Okay fine, I admit to a bit of cabin fever recently. I’m ready for another trip to break up…
Written by
Natasha
Contemporary romance writer, political comedy writer, ghostwriter and editor. Lover of coffee & cocktails, world traveler, off-key singer, vegan and adventurer-ish!
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Red Bean & Tofu Burger Recipe (BeanFu Burgers) – Same mix, 2 great uses!
Hello and Happy Monday, my vegan foodie friends. Last week I wasn’t around because life kind of got in the way of everything. Between the heat and leveling up in my book promotions, Monday passed me by and then Wednesday and I figured maybe I needed a week off. Did you miss me? Kidding. Anyway…
Written by
Natasha
Contemporary romance writer, political comedy writer, ghostwriter and editor. Lover of coffee & cocktails, world traveler, off-key singer, vegan and adventurer-ish!
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The Spicy Spatula 