Tag: oil free vegan recipes
-
Easy Vegan Sides ~ Sweet Potato Rounds w/Feta & Sundried Tomatoes
Happy Monday, foodies and food lovers alike! How was your weekend? Mine was…relaxing and fun. I spent almost all of Saturday in the writing cave getting lost in my new story. It was a blast and I hope your weekend was at least that fun. So we’re back with another vegan recipe and this one…
Written by
·
-
Garlic Cauliflower Sauce
Good Monday, fellow vegan foodies!! How are you? I am…cold and I couldn’t play tennis today, which is a bummer but I’m hoping that means I’ll get more words written today. As you’ve probably guessed about me, I’m kind of an experimenter when I have time, which isn’t often but sometimes you just get that…
Written by
·
-
Black Lentils & Carrot Vegan Harvest Bowl
Now that the weather is changing, making that weird transition where sometimes it’s still summer and then it’s fall with tons of rain, it’s time to get creative. My mind and my belly are still in summer mode, expecting tons of options at the grocery store, but the reality is much different. For example, the…
Written by
·
-
Roasted Carrot Miso Soup
Happy Monday, fellow food lovers. Did you enjoy your weekend or did it fly by too fast? I spent most of the weekend indoors writing as fast as my little fingers would allow and I am super happy about it. If you’re ever curious about what I write, click the socials at the bottom of…
Written by
·
-
Vegan Potato-Corn Chowder Bisque
Wait, what? Is chowder bisque actually a thing? Hell if I know, but what I do know is that naming all of these dishes is going to be the death of me! Just kidding, I love making up stuff which is probably why I love my career as a writer so, so much. But seriously,…
Written by
·
-
Healthy Vegan Bowls – Chickpea Quinoa Bowl
Hey, how’s it going? Remember when I was telling you last time about how much I love chickpeas? Well this recipe also contains chickpeas. Sometimes you just want a bowl of goodness, right? No individual ingredients, just a bunch of good stuff tossed on a couple of baking mats and letting the oven do all…
Written by
·
-
Mediterranean Inspired Cauliflower Salad
Hello and happy Monday to my favorite people! Today was a pretty productive day for me so far. I went grocery shopping, made a super healthy lunch, which I’ll tell you about another day soon–promise–, and I managed 90 minutes of tennis in the burning hot sun. I even managed to write a few chapters…
Written by
·
-
Easy(ish) Weeknight Vegan Dinner
Hello food lovers near and far! I hope your day is off to a wonderful start or has been pretty fantastic, wherever you are in the world. So, you know how lately I’ve been obsessed with making big ol’ one pot vegan meals lately? Yeah, well apparently that’s not what’s happening today. For some reason…
Written by
·
-
Easy Summer Green Sauce
When it comes to summertime, I’m always looking for ways to get fresh ingredients into my meals. My love of salad is well-documented so that’s not what I’m talking about obviously, though I do have some really cool ones coming up for you. So, what am I talking about? Herbs. Specifically, fresh herbs. You know…
Written by
·
-
Quick & Easy Oven-Baked Vegan Dinner
Yeah I said it. Oven. It’s kind of a dirty word in this current weather but hey, sometimes you just gotta have your veggies and you have to have’em in the oven with just a hint of caramelization on’em…right? Maybe that’s just me. But other than fresh, raw ingredients, vegan meals made in the oven…
Written by
·
The Spicy Spatula 