Tag: easy vegan recipes
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Easy, Nutritious & Delicious ~ Spiced Chickpea Bowl
Howdy, vegan food lovers! One of the things I love about cooking is that you can spend as little or as much time as you want in the kitchen. You can take a vegan recipe and make it as easy or as complex as you like, and it’ll be good either way. Let the flavors…
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Vegan Broccoli & Cheddar Soup…sort of
Broccoli is the best. It’s gorgeous, bright green and delicious. I can, and often do, eat broccoli every week. With that kind of schedule, creativity definitely is a must to keep things fresh. Every single time I think about broccoli cheddar soup, my non-vegan memories have me convinced that this is a soup I love…
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Get More Veggies On Your Plate ~ Asian Style Vegan Dinner
Happy Monday, lovely vegan and vegan-curious foodies! How was your weekend? Mine was uneventful but productive and I did a bit more baking that I’ll probably show you later this week…or next. I have a new romance book coming out later this month and a ton of work so that was my weekend, minus a…
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Vemondo Vegan Cheddar & A (vegan) Grilled Cheese Attempt
I almost wrote Happy Hump Day but I missed yesterday’s post because I finally took some time off and spent the day in the mountains! It was some much needed time away, believe me! Not that I’m a workaholic these days, but for the last few weeks the weather thwarted my plans. I was determined…
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Vegan Takeout Recipe at Home – Garlic Pepper Tofu
Hey there! Did you have a good weekend? I spent the weekend indoors being super productive. I wrote a lot, did a bunch of stuff to prepare for two new book releases and I made some vegan butter cookies for us and some hummingbird cupcakes for my in-laws. It was nothing all that interesting but…
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Quick & Easy Rice Recipe ~ Easy Vegan Side Dishes
Happy Monday and I hope you’re warm wherever you are in this world. My fingers are chilly as I type this, putting me in the mood for, what else but soup? Did you have a good weekend? It was super cold here and I wasn’t in the mood to be outside so I stayed in,…
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To Quiche or Not To Quiche ~ Tofu, Mushrooms & Vegan Feta
Hey there, food lover! How’s it going? One of the things I’ve been trying to do lately is try new recipes. I can be one of those finicky people who doesn’t like to eat the same thing too often because my tastebuds get bored, but it can’t be too complicated or require hard to find…
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Winter Flavors, Summer Vibes ~ Spiced Chickpeas & Carrots
Happy Hump Day! What’s the weather like where you are? It’s been really cold here, below zero but it’s finally in the super lower single digits this week so…progress? Anyway, in this house this is what we call soup weather. Soups, stews, stoups, bisques and the like reign supreme. Why? First, because it’s easy to…
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Carbonara Butter Beans
Happy Hump Day, folks! Today’s yummy vegan recipe is really easy and it’s all about the sauce. Let’s just get the name thing out of the way up front. This is not a carbonara in the literal sense of the word but this recipe was made in the spirit of carbonara. It’s thick and creamy…
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Easy Marinated Tofu Recipe
Back in the day when I was a baby vegan, and by baby I mean a new vegan because I was already a grown ass woman, I wasn’t a big tofu fan. Not just blocks of tofu but anything that was made with tofu was just kind of…blah. And then about 2 or 3 years…
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The Spicy Spatula 