Category: Pasta
-
Simple Marinara Sauce
When I’m in the mood for something quick and easy, pasta is one of my favorite ‘go to’ dishes. It doesn’t have to be complicated with a multi-ingredient Bolognese or with the precision of the perfect cream sauce. Sometimes it is best to follow the KISS principle: keep it simple stupid. With the right pasta,…
Written by
·
-
Faux Spaghetti & Sauce
In my quest to learn about new things or just to try foods I’ve never eaten, I recently stumbled upon spaghetti squash. I’d heard of it but I really hadn’t seen it up close before. So last week I spotted it at the grocery store and targeted it as my next culinary feat. I went…
Written by
·
-
Mushroom & Guinness Stroganoff
One of my favorite things to do for my husband is to take traditionally meat-based meals and turn them vegetarian for him. Of course it’s for me too, but if left to my own devices I’d probably chop up some filet and make old school beef stroganoff. One day in the market I passed by…
Written by
·
-
Creamy Garlic & Mushroom Alfredo
So I’m back marooned on my island with Brad Pitt in tattered clothes, near nude, and we have exhausted our potato supply. What to do? Get the next best thing, of course, noodles! Ok so I don’t love noodles as much as I love potatoes but man do I love a good noodle. Whether it’s…
Written by
·
-
Chunky Tomato Shell-sagna
One of things I dislike about traditional lasagna is that all the ingredients sink to the middle when you cut into it, so generally I avoid it. I don’t mind the time it takes to chop and assemble all the ingredients, but I do mind not getting every ingredient in one bite. So I decided…
Written by
·
-
Roasted Trout & Garlicky Pasta (Or My Night In Italia)
I have recently re-discovered my love of whole fish after a traumatic experience in high school that involved me gutting my own recently caught Blue Northern. But my taste buds reminded me that whole fish is succulent and the flavors are so clean that even frozen fish tastes (almost) as good as the freshly caught…
Written by
·
The Spicy Spatula 
You must be logged in to post a comment.