Category: oil free vegan recipes
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Winter Flavors, Summer Vibes ~ Spiced Chickpeas & Carrots
Happy Hump Day! What’s the weather like where you are? It’s been really cold here, below zero but it’s finally in the super lower single digits this week so…progress? Anyway, in this house this is what we call soup weather. Soups, stews, stoups, bisques and the like reign supreme. Why? First, because it’s easy to…
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Carbonara Butter Beans
Happy Hump Day, folks! Today’s yummy vegan recipe is really easy and it’s all about the sauce. Let’s just get the name thing out of the way up front. This is not a carbonara in the literal sense of the word but this recipe was made in the spirit of carbonara. It’s thick and creamy…
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Squash Season Lingers – Vegan Butternut Squash Risotto
Happy Monday, friends! Even though the temperature has consistently be below zero, there as still several types of squash on the shelves here in Romania. Hokkaido, blue pumpkin and my favorite, butternut squash. I love it because squash is so versatile. You can turn it into bisque, cupcakes and even chili. Anyway, I recently bought…
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Vegan Persian-Style Stew
Happy New Year! It’s a new year but is it a new you? It’s the same ol’ me but still working on being a better version. Did you have a good holiday season? I spent the last few weeks of 2025 getting ready for 2026. I’m not sure where I’m going with this blog but…
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Vegan Sweet Potato Brownies
Hey there, how’s it going? Today’s vegan dessert recipe is going to be a little different because this isn’t my recipe and I can’t remember exactly where I found it because I did a screen grab of the ingredients and instructions and the video I saw was stitched from a non-vegan food creator. Is that…
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Tofu Carbonara Recipe
So remember how I was telling you guys about the silken tofu we got on sale recently? Well there are still a few packages to use and my hubs requested that I try my hand at a silken tofu carbonara and I am almost always up for a challenge. Oh right…happy Wednesday food lovers! I…
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Easy Vegan Recipes ~ Vegan Polenta
Hey there! How’s it going? Today we’re going to do a quick and easy vegan recipe because it’s the time of the year when everybody is really busy, looking for easy vegan recipes, and wanting to spend more time with loved ones than in the kitchen. Right? I was in college the first time I…
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Creamy Vegan Artichoke Sandwich
Happy Monday, lovelies! Did you have a good weekend? It’s been pretty chilly here and I spent the weekend doing all the housekeeping things one must do as a book release approaches, which was mostly spending hours hunched over my laptop to get it all ready. And…it is!!! If you’re into romance books & travel,…
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Rosemary Butter Beans
The weather around here has been cooling down quickly-ish. Not plummeting or anything, just cool enough that it felt like the perfect time to start breaking out the vegan fall recipes. There’s just something about butter beans, soft and creamy and oh so willing to absorb the flavors in the pot with them, that gets…
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Easy Vegan Sides ~ Sweet Potato Rounds w/Feta & Sundried Tomatoes
Happy Monday, foodies and food lovers alike! How was your weekend? Mine was…relaxing and fun. I spent almost all of Saturday in the writing cave getting lost in my new story. It was a blast and I hope your weekend was at least that fun. So we’re back with another vegan recipe and this one…
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The Spicy Spatula 